Indulge in this delicious and nutritious dark chocolate recipe that's easy to make and perfect for satisfying your sweet tooth.
Preparation time
15min
Ingredients
4 Servings
- 60 g cocoa powder
- 50 g coconut oil
- 30 g honey
- 1 g sea salt
- 5 ml vanilla extract
Directions
Step 1
Melt the coconut oil in a saucepan over low heat.
Step 2
Once melted, remove from heat and stir in the cocoa powder until smooth.
Step 3
Add honey, vanilla extract, and sea salt, and mix until well combined.
Step 4
Pour the mixture into a mold or a lined tray.
Step 5
Refrigerate for at least 1 hour or until the chocolate is solid.
Step 6
Break into pieces and enjoy your homemade dark chocolate!