A quick and easy sesame dressing that's perfect for salads, vegetables, or as a marinade. This dressing combines the nutty flavor of sesame with a touch of sweetness and tanginess, creating a versatile and delicious addition to any dish.
Preparation time
10min
Ingredients
4 Servings
- 1 clove garlic
- 1 teaspoon ginger
- 1 tablespoon honey
- 2 tablespoons rice vinegar
- 2 tablespoons sesame oil
- 1 tablespoon sesame seeds
- 2 tablespoons soy sauce
Directions
Step 1
In a small bowl, combine sesame oil, soy sauce, rice vinegar, and honey. Mix well until the honey is fully dissolved.
Step 2
Add the sesame seeds, minced garlic, and grated ginger to the bowl. Stir until all ingredients are well combined.
Step 3
Taste and adjust the seasoning if necessary. You can add more soy sauce for saltiness, more honey for sweetness, or more vinegar for tanginess.
Step 4
Transfer the dressing to a jar or bottle with a tight-fitting lid. Store in the refrigerator for up to a week. Shake well before each use.