This easy homemade pancake mix recipe allows you to quickly whip up a batch of delicious pancakes with minimal effort. Perfect for a family breakfast or brunch!
Preparation time
10min
Ingredients
12 Servings
- 480 grams all-purpose flour
- 60 grams baking powder
- 10 grams salt
- 50 grams sugar
Directions
Step 1
In a large bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
Step 2
Store the pancake mix in an airtight container until ready to use.
Step 3
To make pancakes: In a medium bowl, combine 1 cup of pancake mix with 3/4 cup of milk, 1 egg, and 2 tablespoons of melted butter. Stir until just combined.
Step 4
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
Step 5
Cook until bubbles form on the surface of the pancake and the edges look set, about 2-3 minutes. Flip and cook until golden brown on the other side, about 2 more minutes.
Step 6
Serve warm with your favorite toppings.