A simple and quick chocolate pudding recipe that's perfect for satisfying your sweet tooth. With just a few common ingredients, you can whip up a delicious dessert in no time.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 30 grams butter
- 24 grams cocoa powder
- 30 grams cornstarch
- 480 milliliters milk
- 1 pinch salt
- 100 grams sugar
- 5 milliliters vanilla extract
Directions
Step 1
In a medium saucepan, whisk together sugar, cocoa powder, cornstarch, and salt.
Step 2
Gradually add milk to the saucepan while stirring constantly to avoid lumps.
Step 3
Place the saucepan over medium heat and continue to cook, stirring constantly until the mixture thickens and comes to a boil.
Step 4
Boil for 1 minute, then remove from heat.
Step 5
Stir in vanilla extract and butter until well combined.
Step 6
Pour the pudding into individual serving dishes and let cool to room temperature, or chill in the refrigerator before serving.