A delicious homemade version of Arby's famous sauce that perfectly complements your favorite sandwiches and fries.
Preparation time
10min
Cooking time
5min
Ingredients
8 Servings
- 0.5 teaspoon cayenne pepper
- 60 ml corn syrup
- 30 ml distilled vinegar
- 0.5 teaspoon garlic powder
- 240 ml ketchup
- 0.5 teaspoon onion powder
- 0.5 teaspoon paprika
- 0.5 teaspoon salt
- 0.5 teaspoon sugar
- 120 ml water
Directions
Step 1
In a medium saucepan, combine all ingredients.
Step 2
Stir the mixture well to combine all ingredients thoroughly.
Step 3
Bring the mixture to a boil over medium heat.
Step 4
Reduce the heat and let it simmer for about 5 minutes, stirring occasionally.
Step 5
Remove the sauce from heat and let it cool to room temperature.
Step 6
Transfer the sauce to a container and refrigerate for at least an hour to let the flavors develop.