This Pork Souvlaki recipe features marinated pork skewers grilled to perfection. It's a traditional Greek dish that's easy to make and full of flavor.
Preparation time
20min
Cooking time
15min
Ingredients
4 Servings
- 2 g black pepper
- 3 cloves garlic
- 60 ml lemon juice
- 60 ml olive oil
- 15 g oregano
- 900 g pork shoulder
- 5 g salt
Directions
Step 1
Cut the pork shoulder into 1-inch cubes.
Step 2
In a large bowl, mix olive oil, lemon juice, minced garlic, oregano, salt, and black pepper.
Step 3
Add the pork cubes to the marinade and mix well to coat. Cover and refrigerate for at least 2 hours.
Step 4
Preheat the grill to medium-high heat.
Step 5
Thread the marinated pork cubes onto skewers.
Step 6
Grill the skewers for 10-15 minutes, turning occasionally, until the pork is cooked through and slightly charred.
Step 7
Serve hot with pita bread, tzatziki sauce, and a side salad.