These easy-to-make cake pops are perfect for any occasion. With a few ingredients and simple steps, you can create delicious and fun treats for everyone to enjoy.
Preparation time
30min
Ingredients
20 Servings
- 1 box cake mix
- 2 cups candy melts
- 1 cup frosting
- 20 lollipop sticks
- sprinkles
- 1 tablespoon vegetable oil
Directions
Step 1
Bake the cake according to the instructions on the box. Let it cool completely.
Step 2
Crumble the cooled cake into a large bowl.
Step 3
Mix in the frosting until well combined.
Step 4
Roll the mixture into 1-inch balls and place them on a baking sheet.
Step 5
Melt the candy melts and vegetable oil in the microwave, stirring every 30 seconds until smooth.
Step 6
Dip the tip of each lollipop stick into the melted candy, then insert it into a cake ball.
Step 7
Dip each cake pop into the melted candy until fully coated, then decorate with sprinkles.
Step 8
Place the cake pops in a styrofoam block to set. Let them cool completely before serving.