Delicious and easy-to-make black bean tacos perfect for a quick weeknight dinner. Packed with flavor and healthy ingredients, these tacos will be a hit with everyone.
Preparation time
10min
Cooking time
12min
Ingredients
4 Servings
- 400 g black beans
- 0.5 cup cheese
- 1 tsp chili powder
- 0.5 cup cilantro
- 2 garlic cloves
- 1 tsp ground cumin
- 1 cup lettuce
- 1 tbsp olive oil
- 1 onion
- 0.5 tsp pepper
- 0.5 tsp salt
- 1 tomato
- 8 tortillas
Directions
Step 1
Heat olive oil in a pan over medium heat.
Step 2
Add the chopped onion and cook until translucent, about 5 minutes.
Step 3
Stir in the minced garlic, ground cumin, chili powder, salt, and pepper and cook for another 2 minutes.
Step 4
Add the black beans and cook until heated through, about 5 minutes.
Step 5
Warm the tortillas in a separate pan or microwave.
Step 6
Assemble the tacos by placing a portion of the black bean mixture in each tortilla.
Step 7
Top with shredded lettuce, diced tomato, shredded cheese, and chopped cilantro.
Step 8
Serve immediately and enjoy!