A creamy and tangy homemade buttermilk ranch dressing perfect for salads, dips, and more. This easy-to-make dressing brings a fresh, homemade touch to your meals.
Preparation time
10min
Ingredients
8 Servings
- 0.5 tsp black pepper
- 240 ml buttermilk
- 1 tsp dried chives
- 2 tsp dried dill
- 2 tsp dried parsley
- 1 tsp garlic powder
- 240 ml mayonnaise
- 1 tsp onion powder
- 1 tsp salt
- 120 ml sour cream
Directions
Step 1
In a medium bowl, combine buttermilk, mayonnaise, and sour cream. Mix well until smooth.
Step 2
Add garlic powder, onion powder, dried dill, dried parsley, dried chives, salt, and black pepper. Stir until all ingredients are well combined.
Step 3
Taste the dressing and adjust seasoning if needed.
Step 4
Cover the bowl and refrigerate the dressing for at least 30 minutes to allow the flavors to meld together.
Step 5
Serve the dressing chilled. Enjoy it as a salad dressing, dip, or condiment.