Enjoy a delightful breakfast with these fluffy banana waffles. Perfectly sweet and easy to make, these waffles will become a family favorite.
Preparation time
10min
Cooking time
15min
Ingredients
4 Servings
- 250 grams all-purpose flour
- 10 grams baking powder
- 2 eggs
- 480 ml milk
- 2 ripe bananas
- 2 grams salt
- 50 grams sugar
- 60 grams unsalted butter
- 5 ml vanilla extract
Directions
Step 1
Preheat your waffle iron according to the manufacturer's instructions.
Step 2
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
Step 3
In another bowl, mix the mashed bananas, milk, melted butter, eggs, and vanilla extract until well combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Step 5
Lightly grease the waffle iron and pour the batter onto the preheated waffle iron, spreading it out evenly.
Step 6
Cook the waffles according to the manufacturer's instructions until golden brown and crisp.
Step 7
Serve the waffles warm with your favorite toppings such as syrup, fresh fruit, or whipped cream.