This Air Fryer French Toast recipe delivers a quick and delicious breakfast option with a crispy exterior and tender interior. Perfect for busy mornings or a delightful brunch.
Preparation time
10min
Cooking time
8min
Ingredients
2 Servings
- 4 bread slices
- 15 g butter
- 2 eggs
- 2 g ground cinnamon
- 60 ml milk
- 1 g salt
- 5 ml vanilla extract
Directions
Step 1
Preheat the air fryer to 180°C (350°F).
Step 2
In a shallow bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and salt.
Step 3
Dip each slice of bread into the egg mixture, ensuring both sides are well-coated.
Step 4
Lightly brush the air fryer basket with melted butter to prevent sticking.
Step 5
Place the coated bread slices in the air fryer basket in a single layer.
Step 6
Air fry the bread slices for 6-8 minutes, flipping halfway through, until golden brown and crispy.
Step 7
Serve the French toast warm with your favorite toppings such as syrup, fresh fruit, or powdered sugar.