A comforting and hearty soup made with tender pork chops, fresh vegetables, and flavorful broth. Perfect for a cozy meal.
Preparation time
20min
Cooking time
45min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 2 carrots
- 2 celery stalks
- 4 cups chicken broth
- 2 garlic cloves
- 1 onion
- 2 tbsp parsley
- 4 pork chops
- 3 potatoes
- 1 tsp salt
- 1 tsp thyme
Directions
Step 1
Season the pork chops with salt and pepper.
Step 2
In a large pot, heat some oil over medium heat and brown the pork chops on both sides. Remove and set aside.
Step 3
In the same pot, add the onions, garlic, carrots, and celery. Cook until the vegetables are softened, about 5 minutes.
Step 4
Add the chicken broth, thyme, and potatoes. Bring to a boil.
Step 5
Return the pork chops to the pot, reduce the heat, and let it simmer for about 30 minutes, or until the pork chops and potatoes are tender.
Step 6
Remove the pork chops from the soup, shred the meat, and return it to the pot.
Step 7
Stir in the fresh parsley and adjust seasoning as needed.
Step 8
Serve hot and enjoy your hearty pork chop soup.