This rich and creamy Italian-style hot chocolate is perfect for a cozy evening. It's thicker than typical hot chocolate and intensely flavored, making it a delightful treat for chocolate lovers.
Preparation time
10min
Cooking time
10min
Ingredients
2 Servings
- 25 g cocoa powder
- 10 g cornstarch
- 100 g dark chocolate
- 50 g sugar
- 500 ml whole milk
Directions
Step 1
In a small bowl, mix the cocoa powder, sugar, and cornstarch.
Step 2
In a medium saucepan, heat the milk over medium heat until it starts to simmer.
Step 3
Gradually whisk the dry mixture into the milk until fully combined.
Step 4
Continue to cook, stirring constantly, until the mixture thickens, about 5-7 minutes.
Step 5
Remove from heat and stir in the chopped dark chocolate until melted and smooth.
Step 6
Pour into mugs and serve hot.