A delicious and spicy dipping sauce perfect for sushi. This quick and easy recipe combines mayonnaise, Sriracha, and a touch of soy sauce for a flavor-packed condiment.
Preparation time
5min
Ingredients
4 Servings
- 120 ml mayonnaise
- 10 ml soy sauce
- 30 ml Sriracha
Directions
Step 1
In a medium bowl, combine mayonnaise, Sriracha, and soy sauce.
Step 2
Whisk together until smooth and well combined.
Step 3
Taste and adjust the spiciness by adding more Sriracha if desired.
Step 4
Serve immediately or refrigerate until ready to use.