This fantastic Mexican dip is a perfect blend of flavors, ideal for parties, gatherings, or as a casual snack. It's easy to make and sure to be a hit with everyone!
Preparation time
20min
Ingredients
8 Servings
- 450 g cream cheese
- 150 g diced tomatoes
- 50 g green onions
- 300 ml salsa
- 200 g shredded cheddar cheese
- 200 g shredded lettuce
- 100 g sliced black olives
- 240 ml sour cream
- 30 g taco seasoning
Directions
Step 1
In a medium bowl, blend the cream cheese, sour cream, and taco seasoning until smooth.
Step 2
Spread the mixture evenly in the bottom of a serving dish.
Step 3
Layer the salsa over the creamy mixture.
Step 4
Top with shredded lettuce, followed by cheddar cheese, diced tomatoes, black olives, and green onions.
Step 5
Refrigerate for at least 30 minutes before serving to let the flavors meld together.
Step 6
Serve with tortilla chips or your favorite dipping snacks.