This recipe provides a simple and delicious way to prepare grilled tofu, making it a great addition to any meal. The tofu is marinated to perfection and grilled until it has a nice, crisp exterior while remaining tender inside.
Preparation time
1h
Cooking time
15min
Ingredients
4 Servings
- 5 g garlic powder
- 2 g ground black pepper
- 15 ml maple syrup
- 30 ml olive oil
- 60 ml soy sauce
- 450 g tofu
Directions
Step 1
Press the tofu for at least 30 minutes to remove excess water.
Step 2
Cut the tofu into slices or cubes, as desired.
Step 3
In a bowl, mix together soy sauce, olive oil, maple syrup, garlic powder, and ground black pepper.
Step 4
Marinate the tofu in the mixture for at least 30 minutes, turning occasionally to ensure even coating.
Step 5
Preheat the grill to medium-high heat.
Step 6
Grill the tofu for about 5-7 minutes on each side, or until it is golden and crispy.
Step 7
Remove from grill and serve hot.