A flavorful and hearty dish combining savory kielbasa and tender cabbage, perfect for a comforting meal.
Preparation time
15min
Cooking time
30min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 1 cabbage
- 240 ml chicken broth
- 3 cloves garlic
- 450 g kielbasa
- 2 tbsp olive oil
- 1 onion
- 1 tsp paprika
- 1 tsp salt
Directions
Step 1
Heat olive oil in a large skillet over medium heat.
Step 2
Add the sliced kielbasa and cook until browned on both sides, about 5-7 minutes.
Step 3
Remove the kielbasa from the skillet and set aside.
Step 4
In the same skillet, add the chopped onion and cook until translucent, about 5 minutes.
Step 5
Add the minced garlic and cook for an additional minute.
Step 6
Stir in the chopped cabbage and cook until it starts to wilt, about 5-7 minutes.
Step 7
Season with salt, black pepper, and paprika, stirring to combine.
Step 8
Pour in the chicken broth and bring to a simmer.
Step 9
Return the kielbasa to the skillet and mix well.
Step 10
Cover and cook for 15-20 minutes, or until the cabbage is tender and the flavors are well blended.
Step 11
Serve hot and enjoy!