A quick and easy peanut brittle recipe made in the microwave. Perfect for a sweet and crunchy treat.
Preparation time
10min
Cooking time
10min
Ingredients
8 Servings
- 5 g baking soda
- 30 g butter
- 200 g granulated sugar
- 240 ml light corn syrup
- 150 g peanuts
- 5 ml vanilla extract
Directions
Step 1
Grease a baking sheet and set aside.
Step 2
In a large microwave-safe bowl, combine granulated sugar and light corn syrup. Microwave on high for 4 minutes.
Step 3
Stir in peanuts and microwave on high for another 3 to 4 minutes until the mixture turns a light golden color.
Step 4
Add butter and vanilla extract to the mixture, stirring until butter is melted and well combined.
Step 5
Microwave for an additional 1 to 2 minutes. The mixture should be golden brown.
Step 6
Quickly stir in baking soda until the mixture is foamy.
Step 7
Pour the mixture onto the prepared baking sheet and spread it out evenly.
Step 8
Allow the brittle to cool completely, then break into pieces.