This recipe provides a quick and delicious way to make crispy ravioli using an air fryer. Perfect as an appetizer or a snack, these air fryer ravioli are easy to prepare and full of flavor.
Preparation time
15min
Cooking time
10min
Ingredients
4 Servings
- 100 g breadcrumbs
- 2 egg
- 30 ml milk
- 1 olive oil spray
- 50 g parmesan
- 250 g ravioli
Directions
Step 1
Preheat your air fryer to 200°C (390°F).
Step 2
In a bowl, beat the eggs and add the milk, mixing well to combine.
Step 3
In another bowl, mix the breadcrumbs and grated Parmesan cheese.
Step 4
Dip each ravioli into the egg mixture, then coat it with the breadcrumb mixture.
Step 5
Place the coated ravioli in a single layer in the air fryer basket, ensuring they do not overlap.
Step 6
Lightly spray the ravioli with olive oil spray.
Step 7
Cook the ravioli in the air fryer for 8-10 minutes, or until they are golden brown and crispy, shaking the basket halfway through the cooking time to ensure even cooking.
Step 8
Serve the crispy ravioli hot with your favorite dipping sauce.