Delicious bite-sized tater tots wrapped in crispy bacon, topped with sharp cheddar cheese and a hint of hot pepper sauce. Perfect for appetizers or snacks.
Preparation time
10min
Cooking time
20min
Ingredients
4 Servings
- 12 slices bacon
- 1 cup cheddar cheese
- 2 tbsp hot pepper sauce
- 24 tater tots
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Cut each bacon slice in half.
Step 3
Wrap each tater tot with a half slice of bacon and secure with a toothpick.
Step 4
Place the bacon-wrapped tater tots on a baking sheet.
Step 5
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy.
Step 6
Remove from the oven and sprinkle with sharp cheddar cheese.
Step 7
Drizzle with hot pepper sauce before serving.