A rich and creamy dip loaded with cheese, beans, and taco seasoning, perfect for parties or gatherings.
Preparation time
10min
Cooking time
30min
Ingredients
8 Servings
- 450 grams cream cheese
- 450 grams refried beans
- 450 grams shredded cheese
- 240 ml sour cream
- 30 grams taco seasoning
Directions
Step 1
Preheat your oven to 175°C (350°F).
Step 2
In a large mixing bowl, combine the cream cheese, sour cream, refried beans, and taco seasoning. Mix until well blended.
Step 3
Spread the mixture evenly in a baking dish.
Step 4
Sprinkle the shredded cheese on top of the mixture.
Step 5
Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
Step 6
Serve hot with your favorite tortilla chips or veggies for dipping.