Greek Beef Bifteki are flavorful beef patties infused with Mediterranean spices, perfect for grilling or pan-frying. Serve with a side of tzatziki and fresh salad for a delicious meal.
Preparation time
20min
Cooking time
15min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 60 grams breadcrumbs
- 1 egg
- 2 cloves garlic
- 500 grams ground beef
- 30 ml milk
- 2 tbsp olive oil
- 1 onion
- 1 tsp oregano
- 15 grams parsley
- 1 tsp salt
Directions
Step 1
In a large bowl, combine the ground beef, finely chopped onion, minced garlic, breadcrumbs, egg, milk, chopped parsley, dried oregano, salt, and black pepper.
Step 2
Mix the ingredients thoroughly until well combined.
Step 3
Shape the mixture into patties of your desired size.
Step 4
Heat the olive oil in a large skillet over medium heat.
Step 5
Cook the patties in the skillet for about 5-7 minutes on each side, or until fully cooked through.
Step 6
Serve hot with a side of tzatziki and fresh salad.