This spicy Sriracha Aioli is a quick and easy condiment perfect for adding a kick to your sandwiches, burgers, or as a dip for fries and veggies.
Preparation time
10min
Ingredients
8 Servings
- 1 clove garlic
- 15 ml lemon juice
- 240 ml mayonnaise
- 1 pinch salt
- 30 ml Sriracha sauce
Directions
Step 1
In a medium bowl, combine the mayonnaise and Sriracha sauce.
Step 2
Add the minced garlic, fresh lemon juice, and a pinch of salt.
Step 3
Stir until all ingredients are well combined.
Step 4
Taste and adjust the seasoning if necessary.
Step 5
Serve immediately or refrigerate for later use.