This easy one-skillet ground beef burrito recipe is perfect for a quick and delicious meal. Made with simple ingredients, it comes together in no time and is sure to please the whole family.
Preparation time
10min
Cooking time
20min
Ingredients
8 Servings
- 400 g black beans
- 200 g cheddar cheese
- 200 g corn
- 400 g diced tomatoes
- 8 flour tortillas
- 2 cloves garlic
- 450 g ground beef
- 1 onion
- 30 g taco seasoning
Directions
Step 1
Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, about 5-7 minutes. Drain any excess fat.
Step 2
Add the diced onion and minced garlic to the skillet. Cook until the onion is soft, about 3-4 minutes.
Step 3
Stir in the black beans, corn, diced tomatoes, and taco seasoning. Cook for another 5 minutes, stirring occasionally, until everything is well combined and heated through.
Step 4
Sprinkle the shredded cheddar cheese over the beef mixture and let it melt, about 2 minutes.
Step 5
Warm the flour tortillas according to package instructions.
Step 6
Serve the beef mixture in the warm tortillas, rolling them up to create burritos.