A delicious and easy-to-make dish featuring tender pork chops cooked with a sweet and tangy applesauce glaze. Perfect for a comforting family dinner.
Preparation time
10min
Cooking time
25min
Ingredients
4 Servings
- 240 ml applesauce
- 0.5 tsp black pepper
- 50 g brown sugar
- 1 tsp ground cinnamon
- 0.5 tsp ground cloves
- 4 pork chops
- 1 tsp salt
- 15 ml vegetable oil
Directions
Step 1
Season the pork chops with salt and pepper on both sides.
Step 2
Heat the vegetable oil in a large skillet over medium-high heat.
Step 3
Brown the pork chops on both sides, about 3-4 minutes per side.
Step 4
In a small bowl, mix together the applesauce, brown sugar, cinnamon, and cloves.
Step 5
Pour the applesauce mixture over the pork chops in the skillet.
Step 6
Reduce the heat to low, cover, and simmer for 20-25 minutes, or until the pork chops are cooked through and tender.
Step 7
Serve the pork chops with the applesauce glaze spooned over the top.