A tangy and refreshing dressing perfect for a spinach salad. This easy-to-make recipe combines simple ingredients to enhance your salad with a burst of flavor.
Preparation time
10min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 10 g Dijon mustard
- 1 clove garlic
- 10 ml honey
- 15 ml lemon juice
- 60 ml olive oil
- 30 ml red wine vinegar
- 1 tsp salt
Directions
Step 1
In a small bowl, whisk together the olive oil, red wine vinegar, and lemon juice.
Step 2
Add the Dijon mustard, honey, minced garlic, salt, and black pepper.
Step 3
Whisk the mixture until well combined and emulsified.
Step 4
Pour the dressing over your spinach salad and toss to coat evenly.