A rich and flavorful Cajun Butter Sauce perfect for enhancing the taste of seafood, chicken, or vegetables. This sauce is quick to make and adds a spicy kick to any dish.
Preparation time
5min
Cooking time
5min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 2 tbsp cajun seasoning
- 4 cloves garlic
- 2 tbsp lemon juice
- 1 tsp paprika
- 2 tbsp parsley
- 0.5 tsp salt
- 115 g unsalted butter
Directions
Step 1
Melt the butter in a saucepan over medium heat.
Step 2
Add the minced garlic and cook until fragrant, about 1 minute.
Step 3
Stir in the Cajun seasoning, paprika, lemon juice, salt, and black pepper.
Step 4
Cook for another 2-3 minutes, stirring occasionally.
Step 5
Remove from heat and stir in the chopped parsley.
Step 6
Serve warm over your favorite dishes.