A tangy and sweet condiment perfect for hamburgers, hot dogs, or sandwiches. This homemade relish is easy to make and adds a burst of flavor to any dish.
Preparation time
2h
Cooking time
10min
Ingredients
8 Servings
- 1 tbsp celery seeds
- 4 cups cucumbers
- 2 cups green bell peppers
- 1 tbsp mustard seeds
- 2 cups onions
- 2 cups red bell peppers
- 0.5 cups salt
- 5 cups sugar
- 3 cups white vinegar
Directions
Step 1
Combine the cucumbers, green bell peppers, red bell peppers, and onions in a large bowl.
Step 2
Sprinkle with salt and cover with cold water. Let stand for 2 hours.
Step 3
Drain well and press out excess liquid.
Step 4
In a large pot, combine the vinegar, sugar, celery seeds, and mustard seeds. Bring to a boil.
Step 5
Add the drained vegetable mixture and return to a boil. Reduce heat and simmer for 10 minutes.
Step 6
Pack the relish into hot, sterilized jars, leaving 1/4 inch headspace. Seal immediately.