A flavorful and comforting dish featuring spicy hominy, perfect as a side or main course. This recipe combines hominy with a blend of spices for a delicious and satisfying meal.
Preparation time
15min
Cooking time
15min
Ingredients
4 Servings
- 1 bell pepper
- 0.5 tsp black pepper
- 30 g butter
- 120 g cheddar cheese
- 1 tsp cumin
- 2 cloves garlic
- 800 g hominy
- 1 jalapeno
- 1 onion
- 1 tsp paprika
- 1 tsp salt
Directions
Step 1
In a large skillet, melt the butter over medium heat.
Step 2
Add the chopped onion and bell pepper to the skillet and sauté until they are tender, about 5 minutes.
Step 3
Stir in the diced jalapeno and minced garlic, and cook for another 2 minutes.
Step 4
Add the hominy to the skillet and stir to combine.
Step 5
Season the mixture with cumin, paprika, salt, and black pepper. Stir well.
Step 6
Cook the hominy mixture for about 10 minutes, stirring occasionally, until heated through and flavors are well combined.
Step 7
Sprinkle the shredded cheddar cheese over the top of the hominy mixture and cover the skillet until the cheese is melted, about 2 minutes.
Step 8
Serve hot and enjoy your Spicy Hominy Delight!