A quick and simple recipe for delicious steamed shrimp, seasoned with the classic Old Bay seasoning. Perfect as an appetizer or main course.
Preparation time
10min
Cooking time
5min
Ingredients
4 Servings
- 3 tbsp Old Bay seasoning
- 1 kg shrimp
- 1 cup water
- 0.5 cup white vinegar
Directions
Step 1
In a large pot, combine the water, white vinegar, and Old Bay seasoning. Bring to a boil.
Step 2
Add the shrimp to the pot and stir to coat evenly with the seasoning mixture.
Step 3
Cover the pot and steam the shrimp for 3-5 minutes, or until they are pink and opaque.
Step 4
Remove the shrimp from the pot and serve immediately, either hot or chilled.