This recipe provides a quick and easy way to cook a juicy turkey breast using an Instant Pot. Perfect for a small holiday gathering or a weeknight dinner.
Preparation time
10min
Cooking time
30min
Ingredients
6 Servings
- 0.5 tsp black pepper
- 240 ml chicken broth
- 1 tsp garlic powder
- 2 tbsp olive oil
- 1 tsp onion powder
- 1 tsp salt
- 2 kg turkey breast
Directions
Step 1
Season the turkey breast with salt, black pepper, garlic powder, and onion powder.
Step 2
Set the Instant Pot to sauté mode and add olive oil.
Step 3
Brown the turkey breast on all sides, about 4 minutes per side.
Step 4
Remove the turkey breast and add chicken broth to the pot.
Step 5
Place the trivet in the Instant Pot and set the turkey breast on top.
Step 6
Seal the Instant Pot lid and set to pressure cook on high for 30 minutes.
Step 7
Once the cooking time is done, allow the pressure to release naturally for 10 minutes, then quick release any remaining pressure.
Step 8
Remove the turkey breast, let it rest for a few minutes before slicing and serving.