Delicious brownie cookies that are quick and easy to make using a brownie mix. Perfect for satisfying your sweet tooth in a pinch!
Preparation time
10min
Cooking time
12min
Ingredients
24 Servings
- 500 g brownie mix
- 100 g chocolate chips
- 2 eggs
- 60 ml vegetable oil
- 30 ml water
Directions
Step 1
Preheat your oven to 175°C (350°F) and line a baking sheet with parchment paper.
Step 2
In a large bowl, combine the brownie mix, vegetable oil, water, and eggs.
Step 3
Stir the mixture until well combined and smooth.
Step 4
Fold in the chocolate chips.
Step 5
Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Step 6
Bake in the preheated oven for 10-12 minutes, or until the edges are set and the tops are cracked.
Step 7
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.