These apple squares are a delightful dessert featuring a sweet and spiced apple filling encased in a tender crust. Perfect for any occasion!
Preparation time
20min
Cooking time
35min
Ingredients
12 Servings
- 250 grams all-purpose flour
- 3 apples
- 1 teaspoon baking powder
- 50 grams brown sugar
- 2 eggs
- 200 grams granulated sugar
- 1 teaspoon ground cinnamon
- 0.5 teaspoon salt
- 115 grams unsalted butter
- 1 teaspoon vanilla extract
Directions
Step 1
Preheat your oven to 175°C (350°F) and grease a 9x13 inch baking pan.
Step 2
In a medium bowl, whisk together the flour, baking powder, and salt.
Step 3
In a large bowl, beat the butter and granulated sugar until light and fluffy.
Step 4
Add the eggs one at a time, beating well after each addition, then mix in the vanilla extract.
Step 5
Gradually add the flour mixture to the butter mixture, mixing until just combined.
Step 6
Fold in the diced apples and transfer the batter to the prepared baking pan.
Step 7
In a small bowl, mix together the ground cinnamon and brown sugar, then sprinkle evenly over the batter.
Step 8
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Step 9
Allow to cool in the pan before cutting into squares and serving.