This Maple Glazed Salmon recipe features a rich, sweet, and savory glaze that enhances the natural flavors of the salmon. Perfect for a quick and healthy dinner.
Preparation time
10min
Cooking time
20min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 60 ml maple syrup
- 1 clove minced garlic
- 4 salmon fillets
- 0.5 tsp salt
- 30 ml soy sauce
Directions
Step 1
Preheat the oven to 200°C (400°F).
Step 2
In a small bowl, mix the maple syrup, soy sauce, minced garlic, black pepper, and salt.
Step 3
Place the salmon fillets in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate the salmon in the refrigerator for 30 minutes, turning once.
Step 4
Place the baking dish in the preheated oven, and bake the salmon uncovered for 20 minutes, or until easily flaked with a fork.