Prepare delicious breakfast burritos ahead of time and reheat them for a quick and easy morning meal. Perfect for busy mornings or meal prepping.
Preparation time
20min
Cooking time
10min
Ingredients
8 Servings
- 0.5 tsp black pepper
- 1 lb cooked sausage
- 8 flour tortillas
- 12 large eggs
- 0.5 cup milk
- 1 cup salsa
- 1 tsp salt
- 2 cup shredded cheese
Directions
Step 1
In a large bowl, whisk together the eggs, milk, salt, and black pepper.
Step 2
In a large skillet, cook the egg mixture over medium heat, stirring frequently, until fully cooked.
Step 3
Warm the flour tortillas in the microwave for about 30 seconds to make them pliable.
Step 4
Evenly distribute the cooked eggs, cooked sausage, shredded cheese, and salsa among the tortillas.
Step 5
Roll up each tortilla, folding in the sides to fully enclose the filling.
Step 6
Wrap each burrito in aluminum foil and place them in a single layer on a baking sheet.
Step 7
Freeze the burritos until solid, then transfer them to a freezer-safe bag or container for long-term storage.
Step 8
To reheat, remove the foil and microwave the burrito for 2-3 minutes or until heated through.