These flavorful ground chicken burgers are a healthier alternative to traditional beef burgers, perfect for a quick and delicious meal. Serve with your favorite toppings and a side of salad or fries.
Directions
Step 1
In a large bowl, combine the ground chicken, bread crumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
Step 2
Divide the mixture into 4 equal portions and shape each portion into a patty.
Step 3
Heat the olive oil in a large skillet over medium heat.
Step 4
Cook the patties in the skillet for about 5-6 minutes on each side, or until they are golden brown and cooked through.
Step 5
Serve the chicken burgers on buns with your favorite toppings and sides.