This refreshing no-churn peach sorbet is a perfect summer treat that is easy to make and requires only a few ingredients. Enjoy a delicious and healthy dessert without the need for an ice cream maker.
Preparation time
15min
Ingredients
4 Servings
- 2 tbsp lemon juice
- 5 ripe peaches
- 150 g sugar
- 60 ml water
Directions
Step 1
Peel and slice the peaches, then place them in a blender.
Step 2
Add sugar, lemon juice, and water to the blender.
Step 3
Blend until smooth, making sure all the sugar is dissolved.
Step 4
Pour the mixture into a shallow dish and place it in the freezer.
Step 5
Stir the mixture with a fork every 30 minutes until it reaches a sorbet-like consistency, about 2-3 hours.
Step 6
Once the sorbet is set, scoop into bowls and serve immediately.