Air-Fried Jalapeno Poppers

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Air-Fried Jalapeno Poppers

A delightful and spicy appetizer, these air-fried jalapeno poppers are filled with creamy cheese and crispy bacon, perfect for any gathering.

Preparation time
15min
Cooking time
10min

Ingredients

4 Servings
  • 50 g bread crumbs
  • 4 slices cooked bacon
  • 1 cooking spray
  • 200 g cream cheese
  • 1 tsp garlic powder
  • 10 jalapenos
  • 1 tsp onion powder
  • 100 g shredded cheddar cheese

Directions

Step 1
Cut the jalapenos in half lengthwise and remove the seeds and membranes.
Step 2
In a mixing bowl, combine cream cheese, shredded cheddar cheese, garlic powder, onion powder, and crumbled bacon.
Step 3
Stuff each jalapeno half with the cheese mixture.
Step 4
Dip the stuffed jalapenos in bread crumbs to coat.
Step 5
Preheat your air fryer to 200°C (390°F).
Step 6
Spray the air fryer basket with cooking spray and place the jalapeno poppers in the basket in a single layer.
Step 7
Air fry for 10 minutes or until the jalapenos are tender and the tops are golden brown.
Step 8
Serve immediately and enjoy!

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