Delicious and creamy cheesecake cookie bars, perfect for any occasion. These bars combine the rich flavors of cheesecake and cookies into a delightful treat that everyone will love.
Preparation time
20min
Cooking time
40min
Ingredients
12 Servings
- 115 g butter
- 225 g cream cheese
- 2 eggs
- 125 g flour
- 15 ml lemon juice
- 120 ml sour cream
- 200 g sugar
- 5 ml vanilla extract
Directions
Step 1
Preheat your oven to 175°C (350°F).
Step 2
In a mixing bowl, combine the melted butter and sugar until well blended.
Step 3
Add the flour and mix until a dough forms.
Step 4
Press the dough evenly into the bottom of a baking dish.
Step 5
Bake the crust in the preheated oven for 10 minutes, then set aside to cool.
Step 6
In another bowl, beat the cream cheese until smooth.
Step 7
Add the eggs, one at a time, beating well after each addition.
Step 8
Mix in the vanilla extract, sour cream, and lemon juice until well combined.
Step 9
Pour the cream cheese mixture over the cooled crust.
Step 10
Bake in the preheated oven for 25-30 minutes, or until the center is set.
Step 11
Allow the bars to cool completely before cutting into squares and serving.