This classic raw vegetable dip is perfect for any gathering. It’s easy to make, delicious, and pairs wonderfully with a variety of fresh vegetables.
Preparation time
10min
Ingredients
8 Servings
- 1 g black pepper
- 5 g dried dill
- 15 g dried onion flakes
- 10 g dried parsley
- 5 g garlic powder
- 120 ml mayonnaise
- 2 g salt
- 240 ml sour cream
Directions
Step 1
In a medium bowl, combine the sour cream and mayonnaise until smooth.
Step 2
Add the dried onion flakes, dried parsley, garlic powder, dried dill, salt, and black pepper to the bowl.
Step 3
Stir the mixture until all ingredients are well incorporated.
Step 4
Cover the bowl and refrigerate the dip for at least 30 minutes to allow the flavors to meld.
Step 5
Serve the dip with your favorite fresh vegetables and enjoy!