A delicious and easy-to-make one-pot meal combining kielbasa, sauerkraut, and potatoes for a hearty and flavorful dish.
Preparation time
10min
Cooking time
15min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 1 tsp caraway seeds
- 240 ml chicken broth
- 450 g kielbasa
- 1 onion
- 450 g potatoes
- 0.5 tsp salt
- 700 g sauerkraut
Directions
Step 1
Add sliced kielbasa, sauerkraut, potatoes, and onion to the Instant Pot.
Step 2
Pour chicken broth over the ingredients in the pot.
Step 3
Sprinkle caraway seeds, salt, and black pepper on top.
Step 4
Close the lid of the Instant Pot and set the valve to sealing.
Step 5
Select the manual setting and set the cooking time to 15 minutes on high pressure.
Step 6
Once the cooking time is complete, perform a quick release by moving the valve to venting.
Step 7
Open the lid carefully and stir the contents of the pot.
Step 8
Serve hot and enjoy!