A delicious and easy-to-make BBQ chicken sandwich that's perfect for lunch or dinner. Tender shredded chicken mixed with flavorful BBQ sauce, served on a toasted bun with your favorite toppings.
Preparation time
15min
Ingredients
4 Servings
- 1 cup BBQ sauce
- 4 buns
- 2 tbsp butter
- 4 chicken breasts
- 1 cup coleslaw
- 1 tsp pepper
- 1 tsp salt
- 0.5 cup water
Directions
Step 1
Season the chicken breasts with salt and pepper.
Step 2
Place the chicken breasts in a slow cooker and pour in the BBQ sauce and water.
Step 3
Cover and cook on low for 6-7 hours, or until the chicken is tender and easily shredded.
Step 4
Shred the chicken using two forks and mix it well with the BBQ sauce in the slow cooker.
Step 5
Butter the hamburger buns and toast them in a skillet until golden brown.
Step 6
Assemble the sandwiches by placing a generous amount of shredded BBQ chicken on each bun.
Step 7
Add coleslaw on top of the chicken if desired.
Step 8
Serve immediately and enjoy your BBQ chicken sandwich.