This decadent Chocolate Banana Bread Pudding combines the richness of chocolate with the sweetness of ripe bananas. It's a simple yet delicious dessert perfect for any occasion.
Preparation time
15min
Cooking time
45min
Ingredients
6 Servings
- 3 bananas
- 250 g bread
- 30 g butter
- 150 g chocolate chips
- 3 eggs
- 500 ml milk
- 100 g sugar
- 1 tsp vanilla extract
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
Grease a baking dish with a small amount of butter.
Step 3
Cut the bread into cubes and place them in the baking dish.
Step 4
In a bowl, whisk together the milk, eggs, sugar, and vanilla extract.
Step 5
Pour the mixture over the bread cubes, ensuring they are fully soaked.
Step 6
Add the sliced bananas and chocolate chips, distributing them evenly.
Step 7
Drizzle the melted butter on top.
Step 8
Bake for 40-45 minutes, or until the top is golden brown and the pudding is set.
Step 9
Allow to cool slightly before serving. Enjoy your Chocolate Banana Bread Pudding!