Enjoy a fun, crispy snack with these air fryer pasta chips. Perfect for dipping or munching on their own, these chips are easy to make and incredibly delicious.
Preparation time
15min
Cooking time
12min
Ingredients
4 Servings
- 1 tsp garlic powder
- 50 g grated Parmesan cheese
- 1 tsp Italian seasoning
- 2 tbsp olive oil
- 200 g pasta
- 0.5 tsp salt
Directions
Step 1
Cook the pasta according to package instructions until al dente. Drain and let cool.
Step 2
In a large bowl, toss the cooked pasta with olive oil, grated Parmesan cheese, garlic powder, Italian seasoning, and salt until evenly coated.
Step 3
Preheat the air fryer to 200°C (400°F).
Step 4
Place the coated pasta in the air fryer basket in a single layer. You may need to cook in batches depending on the size of your air fryer.
Step 5
Air fry for 10-12 minutes, shaking the basket halfway through, until the pasta is golden and crispy.
Step 6
Remove from the air fryer and let cool slightly before serving. Enjoy your crunchy air fryer pasta chips!