A simple and delicious tuna salad recipe perfect for sandwiches, wraps, or as a standalone dish. Quick to prepare and packed with flavor.
Directions
Step 1
Drain the canned tuna and place it in a large mixing bowl.
Step 2
Add the mayonnaise, chopped celery, finely chopped onion, and pickle relish to the bowl.
Step 3
Stir in the lemon juice, salt, and black pepper.
Step 4
Mix all the ingredients together until well combined.
Step 5
Serve immediately or refrigerate until ready to use.