A creamy and tangy dressing perfect for salads or as a dip, made with simple ingredients and chilled to perfection.
Preparation time
10min
Ingredients
8 Servings
- 1 ml black pepper
- 60 ml ketchup
- 240 ml mayonnaise
- 1 ml onion powder
- 1 ml salt
- 15 ml sugar
- 30 ml sweet pickle relish
- 15 ml white vinegar
- 5 ml Worcestershire sauce
Directions
Step 1
In a medium bowl, combine mayonnaise, ketchup, and sweet pickle relish.
Step 2
Add white vinegar, sugar, Worcestershire sauce, onion powder, salt, and black pepper.
Step 3
Whisk until all ingredients are well combined and the mixture is smooth.
Step 4
Cover the bowl and refrigerate the dressing for at least 30 minutes before serving to allow the flavors to meld.