A delightful garlic and parmesan baked shrimp dish that's perfect for a quick and delicious dinner. This recipe features succulent shrimp coated in a flavorful mixture of garlic, parmesan, and herbs, then baked to perfection.
Preparation time
15min
Cooking time
10min
Ingredients
4 Servings
- 0.5 teaspoons black pepper
- 4 tablespoons butter
- 3 cloves garlic
- 2 tablespoons lemon juice
- 0.5 cups parmesan
- 2 tablespoons parsley
- 0.5 teaspoons red pepper flakes
- 1 teaspoon salt
- 450 grams shrimp
Directions
Step 1
Preheat your oven to 200°C (400°F).
Step 2
In a large bowl, combine the melted butter, minced garlic, grated parmesan, lemon juice, chopped parsley, salt, black pepper, and red pepper flakes.
Step 3
Add the shrimp to the bowl and toss to coat them evenly with the mixture.
Step 4
Arrange the coated shrimp in a single layer on a baking sheet.
Step 5
Bake in the preheated oven for 8-10 minutes, or until the shrimp are pink and opaque.
Step 6
Garnish with additional parsley and serve immediately.