A savory and delicious appetizer made with sausage, cream cheese, and cheddar cheese. Perfect for parties and gatherings.
Preparation time
15min
Cooking time
25min
Ingredients
24 Servings
- 250 g baking mix
- 225 g cream cheese
- 450 g ground sausage
- 200 g shredded cheddar cheese
Directions
Step 1
Preheat your oven to 190°C (375°F).
Step 2
In a large bowl, combine the ground sausage and cream cheese until well mixed.
Step 3
Add the shredded cheddar cheese and baking mix to the sausage mixture, and mix until fully combined.
Step 4
Roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
Step 5
Bake in the preheated oven for 20-25 minutes, or until golden brown.
Step 6
Allow to cool slightly before serving.