This creamy avocado dressing is perfect for salads, sandwiches, or as a dip. It's easy to make and packed with fresh flavors.
Preparation time
10min
Ingredients
4 Servings
- 1 avocado
- 15 g cilantro
- 1 clove garlic
- 30 ml lime juice
- 30 ml olive oil
- 0.5 teaspoon pepper
- 1 teaspoon salt
- 120 ml yogurt
Directions
Step 1
Cut the avocado in half, remove the pit, and scoop the flesh into a blender or food processor.
Step 2
Add the Greek yogurt, lime juice, fresh cilantro, garlic, olive oil, salt, and black pepper to the blender.
Step 3
Blend until smooth and creamy. If the dressing is too thick, you can add a little water to reach the desired consistency.
Step 4
Taste and adjust seasoning if necessary.
Step 5
Transfer the dressing to a jar or container and refrigerate until ready to use.