A quick and easy recipe for crispy, delicious nachos made in the air fryer. Perfect for a snack or appetizer, these nachos are loaded with cheese, jalapeños, and your favorite toppings.
Preparation time
10min
Cooking time
7min
Ingredients
4 Servings
- 50 grams black olives
- 2 jalapeños
- 100 grams salsa
- 150 grams shredded cheese
- 100 grams sour cream
- 200 grams tortilla chips
Directions
Step 1
Preheat your air fryer to 180°C (356°F).
Step 2
Spread a layer of tortilla chips evenly in the air fryer basket.
Step 3
Sprinkle half of the shredded cheese over the tortilla chips.
Step 4
Add sliced jalapeños and black olives on top of the cheese.
Step 5
Add another layer of tortilla chips and top with the remaining cheese.
Step 6
Air fry for 5-7 minutes or until the cheese is melted and bubbly.
Step 7
Carefully remove the nachos from the air fryer and transfer to a serving plate.
Step 8
Top with salsa and sour cream before serving.